Finding gluten free fast food options can be tough! The good news is that major fast-food chains are increasingly recognizing the demand for gluten-free options, and are offering a variety of items that meet these dietary needs.
While it is getting easier, there are still a lot of things you need to watch out for and restaurants that should avoided completely. Thatβs why youβre going to love this handy guide to gluten free fast food. Inside is everything you need to know about how to safely handle gluten free fast food options PLUS my top recommended fast food chains.
Quick Overview:
- Watch for common gluten traps like shared fryers and items labeled as wheat free but not gluten freeΒ
- Always speak up and advocate for your dietary needs before ordering
- Use technology to help you make informed and safe choices
- Keep scrolling for the list of our fav gluten-free fast food places!
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The gluten-free guide below is based on personal experience and research.Β Always be sure to discuss any medical changes with your doctor for your personal medical needs.Β Additionally, this post contains affiliate links.Β As an Amazon Associate I earn from qualifying purchases. My full disclosure isnβt that interesting,Β but you can find itΒ here.Β
πNavigating Gluten-Free Menus
With the need for gluten free foods continuously increasing, the good news is that itβs becoming much easier to find the information you need. Most fast food restaurants will, at the very least, have an allergen statement regarding their food and preparation practices.
The more accommodating a restaurant is to celiac disease and gluten intolerance, the more information you will find. Many restaurants offer an FAQ section where youβll discover information about their gluten free foods, and some restaurants even have a full allergen guide or menu.Β
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Itβs important to note here that the companyβs website is a great starting point for understanding the gluten free options at each fast food restaurant but itβs necessary to always verify in store that the information is correct and applicable to the particular location youβre ordering from.
βTips for Making Safe Choices
Eating out gluten free can be really tricky and often overwhelming, but when you start by understanding how to make safe choices youβre able to take control and even have an enjoyable gluten free dining experience.
Below are our best tips for making safe, gluten free choices when dining out at fast food chains.Β
Common Gluten Traps in Fast Food
One of the most challenging things about gluten and fast food restaurants are the hidden concerns, or gluten traps. There are some that are very common, which weβll go through here.
The biggest concern across all restaurants is cross contamination. Cross contact is very likely when a restaurant uses a shared kitchen to prepare both gluten containing and gluten free food. Cross contact can occur when preparing or cooking the food.Β
Deep fryers are a major concern. When a restaurant uses a shared fryer, their otherwise gluten free foods are at a high risk of cross contamination. Looking for restaurants with a dedicated gluten free fryer is critical, and when that isnβt possible, the safest choice is always to avoid any fried foods.
Another trap to watch out for is when fast food restaurants mark their menu items as wheat free rather than gluten free. Ingredients can be wheat free but still contain gluten, if they are made with other gluten containing ingredients like rye or barley.Β
Utilize Technology for Safe Choices
There is so much information available at your fingertips when it comes to utilizing technology to help you out! Blog posts, Facebook Groups and Instagram are loaded with reviews and recommendations for gluten free fast food.
There are also really helpful tools available like the Gluten Free Eats Map by Atly. βIt offers meticulously curated data that prioritizes safety, specificity, and streamlined information so users can make quick, easy, and informed dining choices relevant to their GF sensitivity standards and comfort levels.β It even lets your contact the company directly in the app, so no need to switch back and forth between browsers.
Navigate the world of gluten-free dining with ease. Don't waste time searching the internet or relying on outdated reviews β let the Gluten Free Eats map by Atly be your go-to resource for gluten-free dining!
With this comprehensive map you can easily discover all the top-rated gluten-free restaurants, cafes, and bakeries in your area.
Grab your free trial and start exploring 27,000+ eateries today!
Ask Questions
Advocating for your own needs is so important when eating out. Itβs not enough to rely solely on allergen menus, apps, or website information. Everything is subject to change and itβs critical that youβre ensuring that the exact location you are ordering from is keeping you safe.Β
Always ask questions to confirm that you are getting gluten free foods without risk of cross contamination. You can learn more about what questions to ask and how to clearly advocate for your needs here.
π₯Top Recommended Fast Food Chains with Gluten-Free Options
Starting with a list of recommended gluten free fast food options can make dining out much less overwhelming. Below is our list of top recommendations for gluten free fast food restaurants, including what to eat, and tips for staying safe.
These recommendations are based on what the company claims and personal experience. Policies and menu items may change without notice and the extent and safety of these offerings can vary significantly between locations and menu items. ALWAYS verify information in person.
Bibibop (100% GF)
The safest place to eat gluten free is always going to be a 100% gluten free restaurant, and thatβs exactly what youβll find at Bibibop. In addition to offering an entire menu of gluten free items, each of the Bibibop locations βmaintains certification from the Gluten Intolerance Group specifically for restaurants for gluten free options.β
Bibibop serves healthy, affordable Asian bowls inspired by South Korean flavor. Real, unprocessed, high quality food in all of their bowls is what you can expect.Β
β Gluten Free Options at Bibibop Include:
- Bibibop Fan Favorite Bowl which includes Sweet Potato Noodles, Purple Rice, Chicken, Broccoli, Potatoes, Carrots, Cheese, Corn, and Yum Yum Sauce.
- Teriyaki Tofu and Greens Bowl which is made with Salad, Tofu, Potatoes, Black Beans, Bean Sprouts, Kale, Corn, and Teriyaki Sauce.
- Sweet & Spicy Chicken Bowl made with White Rice, Spicy Chicken, Corn, Kimchi, Red Cabbage, Pineapple, Kale, and Gochujang Sauce.
Smoothie King (100% GF)
Smoothie King is a great option if youβre looking for a smoothie. Gluten is just one of many, many items on their βno-no listβ. There are dozens of smoothie blends to choose from, all designed to suit your unique lifestyle and taste buds. Choose your category, find your flavor and customize your blend.
β Gluten Free Options at Smoothie King Include:
- Feel Energized Blend: to boost your energy and fuel your day
- Get Fit Blend: for protein rich ingredients
- Be Well Blends: for extra vitamins and minerals
- Treat Blends: to enjoy the day
Chick-fil-A
Chick-fil-A is a really great option for gluten free fast food because in addition to having gluten free choices they take extra precautions to minimize cross contact (like a dedicated fryer at most locations) and their staff are knowledgeable about gluten free requirements. Theyβve even created gluten free combos for each meal of the day for quick and easy ordering.
β Gluten Free Options at Chick-fil-A Include:
- Breakfast Combo: Sausage patty, hash browns and a greek yogurt parfait
- Grilled Chicken Sandwich or Club (with a gluten free bun) and Waffle Potato Fries
- Grilled Nuggets, Kale Crunch Side and Fruit Cup
π«Watch out for:
Keep in mind that even though the bun is gluten free, sandwich fillings are still subject to potential cross contact, so be sure to choose something on the gluten free menu.
π‘Ordering Tip for Chick-fil-A
There are a few completely sealed gluten free items that you can order from the menu. They are the safest as there is no concern of cross contact.
Learn more about gluten free options at Chick-fil-A here.
Chipotle
Chipotle is a fast casual restaurant that specializes in bowls, tacos, and burritos, and nearly all of the items on their menu are safe for gluten free eating! The staff are also trained to take extra precautions against cross contact.Β
β Gluten Free Options at Chipotle Include:
- Chicken Al Pastor Bowl: White rice, black beans, tomato salsa, roasted chili-corn salsa, sour cream, cheese and lettuce
- Fan Favorite Steak Salad: Steak, lettuce, fajita veggies, cheese, guacamole, tomatillo-red chili sauce
- Fan Favorite Chicken Bowl: Chicken, white rice, black beans, fresh tomato salsa, and queso blanco
π«Watch out for:
Menu items containing corn as they βmay have trace amounts of gluten from potentially co-mingling with gluten-containing grains in the fieldβ.
π‘Ordering Tip for Chipotle
Before you place your order, let them know youβre gluten free and request that they change gloves and use ingredients from the back.
Learn more about gluten free options at Chipotle here.
In-N-Out Burger
Looking for a classic burger take out option that suits your gluten free needs? In-N-Out Burger is a great option. They are happy to use a dedicated fryer, as well as label and package your meal separately, if you let them know you have a gluten allergy.
β
Gluten Free Options at In-N-Out Include:
- Any Burger βProtein Styleβ: Protein style replaces the bun with a lettuce wrap.
- Milkshake: Chocolate, strawberry or vanilla
- Fresh, Hand cut French Fries: theyβll be made in a dedicated fryer as long as you notify the staff that you have a gluten allergy
π«Watch out for:
Make sure you properly notify staff that you have a gluten allergy, so they can use precautions like the dedicated gluten free fryer, and changing gloves before preparing your meal.
π‘Ordering Tip for In-N-Out
Ask for your order "protein style for a gluten allergy" when ordering to help ensure that the staff takes the necessary steps to accommodate your dietary needs safely.
Five Guys
Five Guys is known for its hamburgers, hot dogs, and french fries and is recognized for its fresh, high-quality ingredients. They offer a variety of gluten free items and take precautions to avoid cross contact.
β
Gluten Free Options at Five Guys Include:
- Burgers and Hot Dogs: are gluten free WITHOUT the bun.Β
- Fries: The fries are gluten-free and are cooked in a dedicated fryer using 100% peanut oil.
- Milkshakes: are gluten free WITHOUT Mix-Ins.
π«Watch out for:
Malt vinegar. Most of the sauces and toppings at Five Guys are gluten-free, with the exception of malt vinegar, which contains malt derived from barley (a gluten-containing grain).
π‘Ordering Tip for Five Guys
Ask for a lettuce wrap or bowl for your burger. Be sure to tell them βallergyβ when you orderβthe staff will change gloves and use fresh ingredients before preparing your order.
Culverβs
Culver's is a Midwest favorite, celebrated for its unique offerings such as ButterBurgers, cheese curds, and frozen custards. Culverβs labels some menu options as gluten free and offers gluten-free buns.
β Gluten Free Options at Culverβs Include:
- Chicken Cashew Salad
- Frozen Custard: Chocolate or Vanilla
- Mottβs Applesauce: comes prepackaged so there is no concern of cross contact
π«Watch out for:
Fried foods. Culverβs uses a shared fryer, so itβs best to avoid any foods that need to be cooked in a deep fryer.
π‘Ordering Tip for Culverβs
Carefully review the allergen guide ahead of time and then confirm that your items are gluten free before ordering.
Learn more about gluten free options at Culverβs here.
Wendyβs
While Wendyβs isnβt a great option for safe gluten free dining, they do encourage you to customize your order to suit your dietary needs. They have menu items that are gluten free based on the ingredients list, but cross contact is a big concern.
β Gluten Free Options at Wendyβs Include:
- Apple Pecan Salad: can be ordered as is and you donβt need to exclude any ingredients
- Hamburger or Cheeseburger: WITHOUT the bun
- Frosty: This Wendyβs classic is gluten free in all flavors!
π«Watch out for:
Labeling their menu items as wheat free rather than gluten free. Ingredients could still contain rye or barley and would not be gluten free.
π‘Ordering Tip for Wendyβs
Some of their locations use dedicated fryers, but thatβs not always the case. Be sure to ask before ordering if they use a shared deep fryer.
Learn more about gluten free options at Wendyβs here.
Jersey Mikeβs
If youβre looking for a tasty, gluten free sub, Jersey Mikeβs is a pretty good option. The restaurant provides gluten-free bread, which can be substituted for their regular subs, and the staff is trained to minimize the risk of cross-contamination. This includes using separate utensils, gloves, and cleaning surfaces before preparing gluten-free sandwiches.
β Gluten Free Options at Jersey Mikeβs Include:
- Turkey and Provolone Cold Sub on Gluten Free Bread or in a Bowl
- Bacon Ranch Chicken Cheese Steak on Gluten Free Bread or in a Bowl
- The Veggie on Gluten Free Bread or in a Bowl
- Mikeβs Famous Philly on Gluten Free Bread or in a Bowl
π«Watch out for:
The allergen menu at Jersey Mikeβs only includes wheat, rather than gluten specifically. Watch for ingredients that may contain rye or barley, and sauces like teriyaki.
π‘Ordering Tip for Jersey Mikeβs
Before ordering be sure to confirm that the specific toppings/items you want are, in fact, gluten free.
Learn more about gluten free options at Jersey Mikeβs here.
Honorable Mention: PowerSoul Cafe
If you find yourself in Nevada, you are definitely going to want to stop at PowerSoul Cafe. Itβs a Certified Gluten Free fast food option serving smoothies, bowls, pizza, breakfast, goodies and more!
They have vegan and keto options, and theyβre open 24 hours a day.
Unveil the keys to gluten-free success!
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