Chop the green onions (both white and green portions) finely
Peel and crush the garlic
In your food processor, combine the white beans, garlic, green onions, cilantro, and parsley. Blend on low until everything is chopped finely.
Add the olive oil, tahini, 3/4 tsp of salt, and 3 tbsp of lemon juice. Blend on high until smooth, adding additional salt and lemon juice if needed.
Cover and let chill in the fridge for at least 2 hours before serving to ensure all the flavors melds together.
note: nutrition information is provided as a courtesy, but may not accurately reflect the final nutrition composition of your final dish depending on ingredients, substitutions, and serving size.see the full blog post above post for:
ingredient and equipment suggestions & substitutions,
tips for modifying the recipe, and
frequently asked questions
Green Goddess Hummus Recipe https://thehelpfulgf.com/green-goddess-hummus-recipe/