When it comes to holiday feasts and comforting family dinners, I think stuffing can often steal the show. But when you need to eat gluten-free, that's a whole other story. Luckily, there are some great options for gluten-free stuffing mix! If you or someone in your family follows a gluten-free diet you need to know which are the best gluten free stuffing mix brands.
Quick overview:
- Stuffing can be gluten-free, but it depends on the ingredients used. Not all store-bought brands or homemade recipes are gluten free so be sure to choose carefully.
- This article lists my favorite brands of gluten free stuffing mix that deliver all the taste and tradition of this classic dish without the gluten.
- This article also covers some frequently asked questions about stuffing (or dressing) and gluten.
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The gluten-free guide below is based on personal experience and research. Always be sure to discuss any medical changes with your doctor for your personal medical needs. Additionally, this post contains affiliate links. As an Amazon Associate I earn from qualifying purchases. My full disclosure isn’t that interesting, but you can find it here.
❓ Is Stuffing Gluten Free?
Stuffing can be gluten-free, but it depends on the ingredients used. Traditional stuffing is made with bread, which contains gluten. However, there are gluten-free bread options available that can be used to make gluten-free stuffing.
Other grain alternatives that are naturally gluten free like rice and cornmeal and can also be used to make gluten free stuffing.
Note: watch out for cornbread stuffing. Although it contains cornmeal, cornbread typically also contain wheat flour and so does the stuffing!
Can you get gluten free stuffing mix?
Yes! There are plenty of gluten free stuffing mix options available. These alternatives can be just as delicious and satisfying as traditional stuffing, ensuring that everyone at the table can enjoy a holiday meal without concerns about gluten.
When purchasing or preparing stuffing, be sure to check ingredients and labels carefully to confirm that it is indeed gluten-free. If you’re new to gluten free living, this guide to gluten free labeling and certification is a must-read!
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Where can I buy Gluten-Free Stuffing Mix?
Gluten free stuffing mix can be found just about anywhere you buy the rest of your groceries. You’ll find it at most grocery stores, Whole Foods through Amazon, or online retailers like Thrive Market.
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🥇 Best Gluten Free Stuffing Brands
Here are my top picks for gluten-free stuffing mix brands!
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$8.25Buy NowAleia's offers two varieties of certified gluten-free stuffing: Plain and Savory. These stuffing mixes are also Kosher, soy-free, corn-free, low-sodium, dairy-free, and non-GMO. Aleia’s is a delicious and satisfying alternative to traditional stuffing. You won’t feel like you’re missing out with this brand.
11/20/2024 08:39 pm GMT -
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This gluten free stuffing is also free of milk, eggs, soy and peanuts. It’s Non-GMO verified and made with whole grains. It’s lightly seasoned with traditional flavors of parsley, sage, rosemary and thyme for that traditional homestyle taste.
Ian’s Gluten Free Stuffing is a seasonal item that you can typically only find around Thanksgiving. So if you like it, be sure to stock up!
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$21.99Buy Now
I love that this stuffing is certified gluten free, so I can feel extra confident choosing this brand. It’s Non-GMO and has a truly clean ingredient label, using whole, natural ingredients. It's also available year round which is perfect for some of my family's favorite recipes.
This brand is a versatile panty item with the option to add extra ingredients for a more traditional style stuffing or throw it in a salad for quick and easy gluten free croutons.
11/20/2024 08:39 pm GMT -
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As the 1st place winner for Best Stuffing Mix in the 2018 Gluten Free Awards, it’s safe to say Three Bakers gluten free stuffing is a great choice for your family gathering. It’s also a great option if you’re looking for something dairy and soy free.
Three Baker’s is a ‘just add water’ recipe and it can be prepared in a microwave in just a few minutes for a quick side dish with any meal.
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$14.69Buy Now
In my opinion, Katz Gluten Free Stuffing Cubes are a fantastic choice for anyone who wants a delicious, gluten-free option for holiday meals. These plain cubes are frozen (instead of shelf stable) and are versatile, letting you create your own perfect stuffing with your favorite ingredients.
I love how they’re free from not just gluten, but also dairy, nuts, soy, and artificial preservatives, making them a great option for those with multiple dietary restrictions. After using them, I feel like they hold up well in recipes, providing a satisfying texture and taste that rivals any traditional stuffing. A must-have for gluten-free holiday feasts!
11/20/2024 08:43 pm GMT -
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If you’re looking for a tasty gluten-free stuffing option, I think Good Graces Gluten-Free Stuffing Mix is a solid choice. This mix is easy to prepare and delivers all the comforting flavors of traditional stuffing without the gluten. I love that it’s also free from dairy, soy, and nuts, making it suitable for various dietary needs.
I thought it cooked up beautifully with a nice texture, especially if you add your own touches like broth, onions, and herbs.
🥘 Frequently Asked Questions about Gluten and Stuffing
While cornmeal, the main ingredient in cornbread, can be an excellent substitute to traditional wheat flour, it does not guarantee cornbread stuffing is gluten free.
Traditional cornbread stuffing recipes often include wheat flour along with cornmeal. In order for the stuffing to be gluten free the cornbread must first be gluten free, and no other gluten containing ingredients can be used.
The terms “stuffing” and “dressing” are often used interchangeably, but they are not actually the same thing. Sometimes one term is used over the other because of the way the dish is cooked, and other times it’s because of where you live.
Stuffing is traditionally prepared by ‘stuffing’ the mixture of bread, vegetables, herbs, and seasonings inside the cavity of a turkey or chicken, and then roasting the bird. The juices from the bird are absorbed by the stuffing, adding flavor.
Dressing, on the other hand, is typically cooked separately from the bird in a casserole dish. It is cooked on its own, and while it’s cooking extra liquid is added to keep it moist and flavorful.
This depends on the ingredients in the stuffing. Turkey is naturally gluten free, however cross contact can occur if you stuff the bird with gluten-containing stuffing.
Understanding cross contact is extremely important if you have celiac disease. When ingredients that contain gluten come into contact with gluten free ingredients cross contact occurs and the gluten free food is no longer safe to consume.
The same thing is possible with the utensils and equipment used in meal preparation. Since this is something that can easily happen, especially when preparing a large traditional holiday meal, I highly recommend learning more about how to protect yourself from cross contact here.
No, Pepperidge Farm stuffing is made from wheat flour and is NOT gluten free.
Yes, Aldi does sell gluten-free stuffing, but it is not an everyday item. You can find gluten-free stuffing in chicken and turkey varieties at Aldi during the holidays, especially right before Thanksgiving.
Yes! Trader Joes offers gluten free stuffing seasonally, usually around Thanksgiving.
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