Low Carb Pumpkin Spice Frappuccino Made With Keto Chow

Sharing is caring!

This low carb pumpkin spice Frappuccino is not only gluten-free and low in sugar, but it’s packed with protein (thank you Keto Chow!), and is the perfect protein-packed breakfast or snack that’s ready in 2 minutes. 

scroll down for the recipe for this gluten-free & low carb frappucchino recipe that’s packed with protein!

---

Are you new here? I also have the following posts to help you live gluten-free without the stress!

• How to live a gluten-free lifestyle when you are CRAZY busy
• The ULTIMATE guide to gluten-free skin care
• How to eat out SAFELY when you’re gluten-free
• How to make ANY recipe gluten-free
• 4 Steps for preventing gluten CROSS CONTAMINATION in the kitchen

…and of course, you should join my EXCLUSIVE Facebook community “Stress-Free Gluten-Free” by clicking here!

---

This post contains affiliate links.  As an Amazon Associate I earn from qualifying purchases. My full disclosure isn’t that interesting, but you can find it here. 

In our family, we’re not only gluten-free, but we really try to limit our sugar intake as well.  Having easy sweet treats can be a challenge, but this pumpkin spice frappe is a healthy protein-packed breakfast or snack on the go without a sugar crash one hour later!  Win!

Be sure to add this super-simple recipe to your weekly menu, and keep reading for the recipe!

Are you ready to simplify your dinner routine?
Download “FIVE IN FIVE”–my FREE e-cookbook of simple & easy gluten free dinners containing 5 ingredients or less!

I WANT IT!

Low Carb Pumpkin Spice Frappuccino made with Keto Chow

This recipe for Keto Chow pumpkin spice Frappuccino comes together quickly and with few ingredients thanks to the Pumpkin Caramel flavored Keto Chow!

What is Keto Chow?

Keto Chow is a certified gluten-free and sugar-free meal replacement shake.  I’ve tried a LOT of protein powders and shakes throughout the years.  And when I say a lot…. you’ll be hard pressed to find a protein powder I haven’t tasted. 

Keto Chow the BEST tasting I’ve tried.  It comes in so many flavors and is customizable to your personal nutrition needs!  …And it’s hubby approved.

The best place to buy Keto Chow is from their website directly—so click on through and browse around to see if Keto Chow may be a good choice for your nutritional requirements.  If you choose to order, click through this link and use the promo code: GFKC20 to save 10% off your order!

Keto Chow Promo Code:

To use the 10% off promo code for Keto Chow, click through this link and add the discount code: GFKC20 to your cart at checkout!

Can I use a Different Protein?

You can totally try this recipe with a different protein powder, but you will likely need to add more: pumpkin, sweetener, and spices to boost the flavor. 

Is Pumpkin Keto Friendly?

There is quite a debate about whether pumpkin and other squashes fit on a keto diet.  Squashes are higher on the glycemic index—but still relatively low in carbs.  This recipe only uses 1 tbsp of pumpkin which is the equivalent of around 1 carb.

Ingredients for Low Carb Pumpkin Spice Frappucchino

This pumpkin spice frappe made with just a few simple ingredients and are super speedy to whip up! 

With the exception of the Keto Chow most of these ingredients can be found at the grocery store—but I prefer to buy my Monkfruit Sweetener at Thrive Market. 

Click here to learn more about how Thrive Market saves me money on groceries and a promotional link to save up to $20 on your first order!

To make this protein pumpkin spice frappe you’ll need:

• 1 scoop/packet of Pumpkin Caramel Keto Chow
• 1 strong cup of coffee (frozen into ice cubes)
• 1 tbsp pumpkin puree
• 1 tbsp Lakanto monk fruit sweetener*
• ¼ cup heavy cream
• ¼- ½ cup water (depending on desired thickness—more water will make a runnier frappe)
• ¼ tsp cinnamon

*You could sub in your gluten-free sweetener of choice

Tools Needed for Low Carb Pumpkin Spice Frappucchino

You’ll need a blender and an ice cube tray.

The blender can make or break this recipe.  A low-quality blender may not have the power to chop through the coffee ice cubes resulting in leaving large lumps of ice in your frappe. 

However, this does not mean you need to spend a fortune on a kitchen appliance!

I personally use a Ninja, but there are a number of highly rated blenders on Amazon that are totally a reasonable price! 

How to make a Low Carb Pumpkin Spice Frappuccino with Keto Chow

Step 1: Freeze 1 cup of strong brewed coffee in ice cube trays

• Tip: I often just freeze the coffee that’s leftover in the pot into ice cube trays for making frappes—then I have it ready whenever I want to make one!

Step 2: Add all ingredients to your blender and BLEND until it’s the desired consistency

• Tip: Start with ¼ cup of water.  If it’s too thick, add more water until it blends easily or reaches your desired consistency.
• Not slushy enough for you?  Throw in a couple more ice cubes and blend again (or pulse!)

Be sure to pin this super easy recipe to your Pumpkin Recipes Pinterest board so you can access it quick and easy whenever you’re ready to make it!

Then be sure to add it to your weekly meal plan:

Don’t forget– Clear the confusion and make dinner simple with “FIVE IN FIVE”–the free e-cookbook containing easy dinners you can make with 5 ingredients or less!

I WANT IT!

Looking for more gluten-free recipes?

Here are more recipes you will LOVE:

• Keto Cinnamon-Swirl Protein Muffins
• Grain-Free Lemon Mug Cake for One
• No-Soy Steak Marinade
• 17+ Vegan Shakes & Smoothie Bowls
• Homemade Greek Seasoning

Sharing is caring!